Chilled Melon Soup with Feta Cheese

Sandra Choremi_Chilld Melon Soup with Feta Cheese

When tradition meets art, even the strongest of Mediterranean genes fall into the temptation of some adventurous refinement… Greeks as do Italians, love fruit and they know how to treat it like a protagonist in the kitchen. In Italy, you get to pair chilled, sweet melon with some dry antipasti like prosciutto…in Greece, some feta…

Vegetarian Easter Soup – Magiritsa

Vegetarian Easter Soup - Magiritsa

After Midnight… Tradition is a great way of keeping touch with our heritage. Did you know that dietary limitations tied to big holidays are usually a well thought of a way to help your body prepare for each season and event? Such is the case with Easter Soup or magiritsa, a sort of stew made from…

Red Lentil, Sweet Potato & Carrot Soup

Red Lentil, Sweet Potato & Carrot Soup

True Colours… Like with every new trend, there is so much information about why we should be eating foods of all colours of the rainbow, one can get sort of lost and confused. .. However, eager for nature’s rich Spring symphony to arrive, my wish to bring some colour to the table and some goodness…

My Favourite Pumpkin Soup

My Favourite Pumpkin Soup

Orange Is The New Black I just love it when food becomes a complete experience, inviting all of your senses to take part in a slowly unveiling game of aroma, colour, texture and flavour. Nature, being the perfect artist, paints our plates with all colours of the rainbow, always according to plan, always according to…