Turkish “Borek” Cheese Pies

Shared heritage So many things bind people together…our history and tradition reminds us that we are all made from the same ingredients, and the kitchen is the place where everything comes together to make perfect sense of our ancestry… Traveling to Constantinople yet and again, I have the distinct feeling that the tastes, aromas and…

Chilled Melon Soup with Feta Cheese

Sandra Choremi_Chilld Melon Soup with Feta Cheese

When tradition meets art, even the strongest of Mediterranean genes fall into the temptation of some adventurous refinement… Greeks as do Italians, love fruit and they know how to treat it like a protagonist in the kitchen. In Italy, you get to pair chilled, sweet melon with some dry antipasti like prosciutto…in Greece, some feta…

Mediterranean tabbouleh

Sandra Choremi_Mediterranean tabbouleh

Extra warm climates tend to make us crave for fresh and nourishing food, recipes that are the perfect mix of tangy and sweet, nurture and indulgence, energy and pleasure… In the Mediterranean, people know how to mix and match a salad in no time, as long as the vegetables are fresh and crunchy and herbs…

Tuna Rice Salad with Capers and Herbs

Sandra Choremi Tuna Rice Salad with Capers and Herbs

Light meals are the best companion to hot weather, and Mediterranean cuisine is full of ideas and mouth-watering combinations that feed both soul and matter. This dish reveals a plethora of summer wonders…tuna fish, olive oil, and capers play a tasteful game with each other, while lemon juice comes in to add freshness as the…