Tuna Rice Salad with Capers and Herbs

Sandra Choremi Tuna Rice Salad with Capers and Herbs

Light meals are the best companion to hot weather, and Mediterranean cuisine is full of ideas and mouth-watering combinations that feed both soul and matter. This dish reveals a plethora of summer wonders…tuna fish, olive oil, and capers play a tasteful game with each other, while lemon juice comes in to add freshness as the…

Black Olive Tapenade with Anchovies & Capers

Black Olive Tapenade with Anchovies & Capers

Dark sophistication… As days are getting longer, my patio becomes the main attraction in the evenings… together with long drinks or a chilled bottle of wine…cold and fresh dips are just the perfect match… I always have something in the fridge for such moments, like this tapenade that keeps fine for a couple of weeks…

Greek Fava – Split Peas with Caramelised Onions

Greek fava -Split Peas with Caramelised Onions

Pure taste… This delicious, traditional veggie dish from the Greek Island of Santorini, finds its place as a meze, next to other Greek dips. Oh, the creamy texture you can already feel, just by looking at the images. The warm and hearty taste, the filling and satisfying protein of these tiny peas… Yellow split peas…