Fresh Creamy Tagliatelle with Snap Peas

Fresh creamy tagliatelle with snap peas

Snap peas are such a wonderful source of protein and this is the perfect season for enjoying them at their freshest.  These succulent and delicious little spring marbles are so rich in folic acid, vitamin K and vitamin A. This recipe here is a good example of how you can add almost anything to your…

Pasta with Feta Yogurt & Dill

Pasta with Feta Yogurt & Dill

Flavour Sonata… Summer is loading…with it comes the beauty of fine flavours creating their own universe of memories…feta cheese, yoghurt, dill, are all imprinted as Greek staples that meet up in fresh salads, sit side by side as juicy “meze” starters or compliment each other in different plates on dining tables washed in the sea…

Orzo Pasta with Courgettes, Lemon and Herbs

Orzo Pasta with Courgette, Lemon & Parsley

Evening Standard… Risottos are a deliciously creamy affair but they are so fussy to make…when I feel lazy… I just take out this orzo pasta recipe from my collection and follow a few basic steps towards a cosy Sunday evening: A light and delicious recipe on my table, The Crown on Netflix, the ideal setting…….

Pasta With Spinach Lemon & Walnuts

Pasta with spinach lemon & walnuts

Little Wonder Baby spinach … These tender little spinach leaves are full of antioxidants and their taste is somewhat more concentrated and interesting when it comes in tiny little portions. Choose short pasta like penne or orecchiette (a small mental note here, to always trust the Italians and their choices in pasta shapes and sizes,…

Mushroom Lover Pesto

Mushroom Lover Pesto

Mushroom Lover Pesto If you love mushrooms like I do this is the pesto for you! The feeling of autumn is embodied in its bold flavours and warm colours. Porcini, Pleurotus, Shiitake and, of course, Truffles, you name it. These wild gifts of nature are a perfect source of protein and they each have a unique…