Courgette Frittata

Courgette Frittata

Flower Power Whenever I come across courgette blossoms I can’t resist… I must be creative..! Adding herbs, vegetables and a variety of cheeses you can create many diverse combinations. However, even if you can’t find the blossoms, the courgettes themselves are more than enough to make a delightfully delicious dish! Courgette Frittata Ingredients 7 organic eggs…

Chilled Avocado and Yogurt Soup

Chilled Avocado and Yogurt Soup

Super Cool This refreshing, cool spring soup is the ideal appetizer that will brighten up your day…! The tahini dressing in this recipe is very diverse and can easily be used over a tossed green salad or over some steamed kale and quinoa. Drizzle the dressing and swirl it over your cool soup, adding a…

Tahini Dressing with Orange

Tahini Dressing with Orange

Tahini Dressing with Orange Ingredients 2 tablespoons tahini 2 tablespoons tamari 2 tablespoons apple cider vinegar 1 teaspoon fresh ginger, finely grated 1 orange, zest and juice 1 tablespoon olive oil freshly ground pepper, to taste Method 1. Put all the ingredients in a small jar. Cover with a lid and shake well to mix. Season…

Plum Lime and Ginger Crumble

Plum Lime and ginger crumble

Creative Crumbles… This recipe is based on my mother’s apple crumble, a baking ritual I have followed again and again… Seasonal fruit and crunchy crumbles can be very creative , so I experiment endlessly! This combination, is probably my favourite. It is sophisticated, satisfying and full of surprises… Plum Lime and Ginger Crumble    …

Salmon Tartare

Salmon Tartare

Raw Power The ingredients of this dish are basic and very easy to find, and the wasabi and yoghurt sauce is so good and give it a spark…   Salmon Tartare Ingredients 280 g salmon fillets (approximately 2 fillets), very fresh, skinless ¼ cup cucumber, cut in small cubes 2 teaspoons shallot, minced ½ avocado, cut into cubes 1 tablespoon capers; rinsed, dried and…