The Classics I used to bake this bread in dinner parties may years ago because it was an easy recipe and a delicious too, A it is the perfect match for your chutneys and favourite cheeses. Walnut Raisin Bread Ingredients 150 g strong wholewheat flour 150 g plain flour, plus a little extra for dusting 1 teaspoon salt 1 teaspoon dried yeast 200 ml warm water…
06
Nov
Nov
A Winter’s Tale Marinating, braising and simmering… caramelizing figs with cranberries soaked in balsamic vinegar make a glaze over the chicken for a deep, rich taste! The parsley, walnuts and paprika add the crunchy spicy topping…! Fig-Braised Chicken with Spiced Walnuts & Figs Ingredients 2 tablespoons olive oil ½ cup dried figs, chopped ½ cup dried cranberries ¼ cup balsamic vinegar 1 tablespoon Worcestershire sauce…
05
Oct
Oct
Bright & Beautiful Roasting the red peppers gives them a nutty flavour that blends just perfectly with the toasted walnuts. Lemon zest and garlic, the spices and olive oil add some complexity to the taste, creating a unique spread that is really delicious. Other than serving it with fresh vegetables or crunchy little pieces of…
26
Aug
Aug
Shared Blessing For the Orthodox Greeks, the Fanouropita is the cake of a saint who reveals things, Saint Fanourios helps people find lost items; he also helps unmarried women… to find love! “Faith and a strong wish” are the key ingredients for its success. Other than that, the typical recipe strictly includes 7 or 9…
18
Jun
Jun
Go with grains… Home made Granola has been a happy- hippie solution to the quick breakfast or on-the-go snack. What’s better than a no-bake granola bar? One that has zero junk, preservatives, chemicals or suspicious dyes. Just dates, oats, prunes or dates, honey, and nuts (any kind you want!) make up these tender, chewy beauties….