Autumn Barley Risotto

Autumn barley risotto

Autumn Sonata A  recipe, put together with love and respect for nature, can create a painting, brushstrokes of different ingredients, all blended in to make up a beautiful image… I find the combination of ingredients quite sophisticated; subtle but still incredibly flavoursome… Autumn Barley Risotto Ingredients ½ cup extra virgin olive oil 4 small courgettes, diced small 1 leek,…

Sea Urchin Risotto

Sea Urchin Risotto

Heart of Gold Sea urchins gather in sparkling, clean waters, they’ve always been my sons’ Stavros fresh catch of the day… This is the basic ingredient for the perfect summer risotto, one you can only create if you are right by the sea. A clear taste of the sea aura with carnaroli rice and herbs…

Pea Risotto with Prosecco

Pea Risotto with Prosecco

Perfection… This recipe is exactly as it sounds: Extremely tasty, elegant and green…all you need to enjoy it is fine ingredients and great company across the table, on a warm veranda tête-à-tête! Pea Risotto with Prosecco Ingredients 1 kg fresh peas in their pods (350 g when podded) handful of mint stalks 125 g butter 3 tablespoons olive oil 1 medium onion,…