Wrapping  and experimenting with a variety stuffings and different ways of cooking… Chilled souma or glass or white wine is perfect with these crunchy bites, filled with the salty deliciousness of the Aegean breeze… Spicy Sardines Wrapped in Vine Leaves Ingredients: 600 g sardines (or another type of small fish); fresh, skinned and boned  20 to 30 vine…